Why have you reformulated Supergreens in the past?

Kat Hoyle Updated by Kat Hoyle

As a company we are always looking for ways to improve our products as well as develop new ones. We have reformulated Supergreens for the following reasons: we wanted the product to be 100% allergen free (no traces of gluten or soy) so that more people can benefit from it, we have also added iodine, calcium, magnesium and selenium. And lastly, we wanted to improve the flavour by using less stevia and balancing the flavour with more natural organic ingredients.

How did we do?

I am fasting. Can I still use Supergreens?

How are the nutrients in Supergreens sourced?

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