Why have you reformulated Supergreens in the past?

Georgina Roberts Updated by Georgina Roberts

As a company we are always looking for ways to improve our products as well as develop new ones. We have reformulated Supergreens for the following reasons: we wanted the product to be 100% allergen free (no traces of gluten or soy) so that more people can benefit from it, we have also added iodine, calcium, magnesium and selenium. And lastly, we wanted to improve the flavour by using less stevia and balancing the flavour with more natural organic ingredients.

How did we do?

Is the Pre-Workout third party tested for contaminants?

Does Supergreens contain gluten or other allergens?

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