INGREDIENTS

STEVIA

Stevia is a natural sweetener derived from the leaves of the Stevia rebaudiana plant, native to South America. For centuries stevia has been traditionally used as a sweetener and even a herbal medici…

Kat Hoyle
Updated by Kat Hoyle

GOTU KOLA

Gotu Kola (Centella asiatica) is a member of the parsley family. It’s found in Southeast Asia, where it’s often consumed as a tea or supplement, applied topically, and sometimes even eaten in salads.…

Kat Hoyle
Updated by Kat Hoyle

BCAA BLEND

Amino acids are often known as the ‘building blocks of protein’ which, as I’m sure you already know, is a very important asset to our health and fitness. Some of the amino acids we need are considere…

Kat Hoyle
Updated by Kat Hoyle

TURMERIC EXTRACT (95% CURCUMINOIDS)

Turmeric is a vibrant spice that deserves a spot in any respectable kitchen cupboard. But it’s not only useful for its warm and earthy flavour, it’s also got some incredible health benefits. This roo…

Kat Hoyle
Updated by Kat Hoyle

ASHWAGANDHA

Medicinal plants have been used for centuries to alleviate the symptoms of many different conditions, and have a number of proven health benefits. Whilst research is ongoing into the safety and effic…

Kat Hoyle
Updated by Kat Hoyle

NATURAL FLAVOURINGS

What are natural flavorings? Natural flavourings are a concentrated flavour enhancer added to food products to help give depth and richness to a flavour palette. The official definition of a natural…

Georgina Roberts
Updated by Georgina Roberts

RAW CACAO

Raw cacao is chocolate in its purest, natural form. The cacao beans grow in a large pod, usually in Central/South America and Africa, and provide an abundance of nutritional benefits and has many app…

Georgina Roberts
Updated by Georgina Roberts

CHAGA

What is Chaga? Continuing our love for medicinal mushrooms, we created a product that celebrates the wonderful chaga mushroom ( Inonotus Obliquoos ). A charcoal like fungus that grows predominantly o…

Georgina Roberts
Updated by Georgina Roberts

MACA

Maca is a root plant from the Peruvian Andes that is celebrated for a multitude of health benefits, largely attributed to its adaptogen status and unique metabolites. Maca was one of our first produc…

Georgina Roberts
Updated by Georgina Roberts

REISHI

What is Reishi? Reishi (Ganoderma lucidum) is an adaptogenic mushroom that has been celebrated in Eastern medicine for millennia for its far-reaching healthful benefits, it was known in Chinese Medic…

Georgina Roberts
Updated by Georgina Roberts

LION'S MANE

What is Lions Mane? Lions Mane (Hericium erinaceus) is an adaptogenic medicinal mushroom. It grows on old or decaying trees in a spectacular manner with beautiful cascading fine limbs of creamy white…

Georgina Roberts
Updated by Georgina Roberts

BIO-FERMENTED PEA PROTEIN

We use bio-fermented pea protein in all 3 of our protein powders, Perform , All-In-One and Vegan Protein. Our protein blend is mostly made of bio-fermented pea protein with the addition of pumpkin in…

Georgina Roberts
Updated by Georgina Roberts

FRUIT & VEGETABLE POWDERS

Our products are predominantly made and flavoured with natural whole food ingredients. We use fruit and vegetable powders in our products to give them their individual rich flavour profiles. We pride…

Georgina Roberts
Updated by Georgina Roberts

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